Zee News, 30 December, 2006
Dehra Dun, Dec 30: Alarm bells have started ringing in the Garhwal himalayas of Uttaranchal amid reports that traditional crops are on the verge of extinction.
This has caused fresh concern among agronomists who are calling for preservation of traditional crops which were developed keeping in view prevalent environmental conditions in the region.
A new survey conducted by the state government has also confirmed that the area supporting a variety of traditional crops declined by a whopping 72-92 per cent during the past two decades. Traditional crops have mostly been replaced by high yielding cash crops like potato, soybean, mustard and amaranth.
They study was conducted in 150 villages of the Garhwal region that once boasted of locally grown pulses.
The study also indicated that the decline was a fallout of the on-going trend of vanishing traditional crops in India and the neighboring states like Nepal. Pakistan, Afghanistan and Bhutan.
In the Himalayan Gazetteer of 1882, historians have listed 48 varieties of rice saying there are scores of others which cannot be described.
Today, only seven or eight of these varieties are cultivated with only ramjawan, thapachini, lalmati and rikhva in irrigated land and ghiyasu in rainfed areas, the survey said.
Bureau Report